FOOD ARTS S.A ARGENTINA NO FURTHER A MYSTERY

For any literal case of food as artwork item a single should seem no more as opposed to museums’ “Chocolate Lion (Self-Portrait like a Lion),” a small sculpture produced from marbled chocolate by German artist Dieter Roth in 1971. It can be an atypical choose, but not for Roth. Frequently the intention of self-portraiture is at the very least